Audit-Ready, Every Shift
Food safety, quality, and traceability are engineered into our facility, processes, and culture.
Certifications That Protect Your Brand
KGM operates with layered compliance to meet retailer, regulatory, and consumer expectations for alcoholic and non-alcoholic beverages.
- SQF Level 3: Comprehensive food safety and quality management across production and packaging.
- NSF: Rigorous sanitation and equipment standards to safeguard every batch.
- OU Kosher: Controlled ingredient sourcing and process oversight for kosher programs.
- Organic Capable: Certified pathways for organic and better-for-you formulations.
QA/QC Laboratory
Microbiological testing, sensory analysis, PH/ABV, and dissolved oxygen/CO2 monitoring with retained samples for every run.
Traceability
Digital batch records integrated with MES, ingredient lot tracking, and product hold/release protocols.
Labeling & Claims
Compliance checks for TTB/label approvals, nutrition facts, allergen statements, and retailer specifications.
Supplier Controls
Approved supplier program with COAs, inbound inspection, and storage standards for raw materials and packaging.
50+
Quality and safety checks per batch from intake to shipping.
24/7
Environmental monitoring and equipment sanitation schedules.
100%
Auditable digital records for every production run and changeover.
Controls Before, During, and After Production
Our quality system is designed to prevent issues and rapidly respond to any deviations.
- Pre-op inspections and line clearance before every shift.
- Inline checks for fill weights, seams/crowns, carbonation, and DO/CO2.
- Finished goods retention, shelf-life studies, and recall simulations.
Need a Verified Manufacturing Partner?
We can share certifications, audit summaries, and sample documentation to accelerate onboarding.